When it comes to high-quality viewing, the culinary world has all of the ingredients for maximum entertainment. The pressure, the skill, the high stakes — it all makes for great television.

There’s nothing wrong with ogling a juicy rack of ribs or drooling over a hunk of brisket slowly smoking over hot coals. But it’s the personalities, not just the mouthwatering visuals, that really ...

DENVER Chipotle Mexican Grill is coming soon to movie theaters in 32 cities to promote “Food, Inc.,” the documentary film exploring the United States’ agriculture industry and its impact on the ...

Food documentaries are a global phenomenon. So where better than a global streamer like Netflix to visit the most celebrated restaurants and street vendors from around the globe? Some shows ...

Erick Massoto is a Brazilian writer who's always loved film and TV and loves finding connections between them. That's why he supports double features, especially if they are of a modern film paired ...

Countless Americans will see the documentary Food, Inc., because they view their food choices as one way to improve their health and help the environment. What its director, Robert Kenner, delivers, ...

TAMPA (BLOOM) – Embarking on a cultural journey that transcends borders, Emmy-Award-winning Chicago Restaurateur Billy Dec takes viewers through the 7,641 islands of the Philippines in his latest ...

This week the San Diego Asian Film Festival, San Diego Film Week and the Coronado Island Film Festival (CIFF) all overlap, giving filmgoers plenty of weekend options. But CIFF does have one attraction ...

But what exactly constitutes a great food movie? Well, that really depends. Some, like Ratatouille and Chef, are obvious picks — they are largely set in restaurants or kitchens, there are chefs ...