Could a modernist food technique create a new, less wasteful way to package water? Appliance Science looks at the curious chemistry of spherification. Richard Baguley Richard Baguley has been writing ...

Science Gallery in Dublin is venturing into food territory. The gallery has unleashed its latest exhibition, Edible, which is all about intersecting science with food and art. There’s even a live ...

Although lab-grown meat could be a more ethical, eco-friendly alternative to the "real" thing, its texture still leaves something to be desired. That may be about to change, though, thanks to the use ...

Recent developments such as the explosion of online pharmacies and supply chain issues have made it easier for counterfeiters to profit from fake or adulterated medications. Now, researchers have ...

How to solve world hunger? The United Nations thinks bugs might help. Meat-eating is an inefficient way to get calories, because livestock such as cows and sheep must ingest around 10 times more ...

Are insects edible and are there any benefits to chowing down on invertebrates? Here's what you might want to consider When you purchase through links on our site, we may earn an affiliate commission.

“I have always had it in the back of my mind to publish a book, so when I was able to do this it was very exciting,” Krustchinsky said. “Then, when you couple that with the idea that someone across ...

Anyone who’s a fan of Bravo’s “Top Chef” or the Food Network’s “Chopped” will tell you that making risotto during a high-stakes cook-off is a bad idea. The creamy rice dish, which requires careful ...

Globally, fruits are one of the most important horticulture commodities due to its organoleptic and nutritional properties. In India, the diversity of agro climatic zones ensures availability of all ...